Virgin coconut oil has a tropical scent and flavor, whereas refined coconut oil has minimal scent and flavor. It’s super super tasty and weeknight friendly. I love coconut oil, so much, in fact, it’s become a staple in my diet. Here’s a delicious round-up of {healthier} baked good that use coconut oil as the main fat from some of my favorite bloggers! Vegan Peanut Butter Banana Breakfast Cookies from Fit Foodie Finds . While it’s a staple in vegan desserts, you certainly don’t have to follow a special diet to work this fragrant oil into your cakes, cookies, and muffins.Coconut oil is a versatile baking staple; here’s what you should know about making it work for you. At over 90% saturated fat, taking away the portion of MCFAs in coconut oil—which still requires us to make the huge assumption that MCFAs are all good and can’t be negated—then you are still left with 45% of the saturated fat. Coconut oil is pretty much a health and wellness unicorn. Cook with it: Coconut oil is one of the best oils you can cook with, since it’s high content in saturated fat makes it heat resistant and able to retain most of it’s health benefits. Note that refined coconut oil has no coconut flavor compared to unrefined coconut oil. Coconut Oil has many amazing health, skin, and cooking uses! The coconut tree belongs to the palm tree family (Arecaceae), which is botanically a drupe, not a nut. I like to serve the oatmeal warm with almond milk and a scoop of peanut butter. In fact, coconut oil solidifies under 23°C, and it’s what makes no-bake cookies harder than their baked counterpart. Rather, they eat coconut oil, and half the saturated fat in coconut oil is not MCFAs. Coconut oil is available organically and GMO free. It doubles as a moisturizer! Sunny stacks of spicy-sweet and chewy coconut yumminess. That is the only way that I can describe these STUPID easy no bake cookies made with coconut oil. I’m sure you’re wondering why we decided to use coconut oil in place of vegetable oil. Image via Hershey's Kitchens 3. You cannot swap 1 c. of coconut flour for 1 c. wheat flour.) However you decide to season your roasted sweet potatoes, I’m sure they’ll be a huge hit at your dinner table! I bake with my fair share of butter, but lately I’ve been experimenting with using coconut oil instead. You can use any oil to bake your sweet potatoes in but I always use coconut oil. Coconut oil – you can’t replace coconut in this recipe as it is the key ingredient to get crunchy cookies after you refrigerate them. https://www.organizeyourselfskinny.com/healthy-baked-coconut-chicken-recipe For chocolate lovers who prefer their cocoa in a more compact form, coconut oil brownies are where it's at. Made with coconut oil and applesauce to lighten it up! Claims abound about its near-miraculous healing powers. Photo credit: Averie Cooks There's a lot of buzz about coconut oil. Easy Gluten Free Biscotti from Fit Foodie Finds. It's touted as an amazing beauty product.It's found to be extremely useful around the house.But where it really does its best work is as an ingredient in the most irresistible baked goods your oven has even produced. This Healthy Baked Oatmeal recipe is the perfect breakfast on the go. This coconut bake can be placed in both categories- because it is somewhat healthy made with wholesome coconut and coconut oil (here I used coconut flakes)and is completely vegan yet so indulgent. Coconut oil is an edible oil produced from the kernel of mature coconuts and it has gained immense popularity in the recent years for its innumerable health benefits.. It comes from the flesh of a coconut, and is popular in many Southeast Asian countries. These easy, 6 ingredient Healthy No Bake Cookies with Coconut Oil have addicting spicy-sweet flavors from turmeric and chocolate chips! https://www.tasteofhome.com/article/brownie-recipe-with-coconut-oil Healthy Eating Tips; Baking With Coconut Oil Everything You Need to Know About Baking With Coconut Oil . Coconut oil vs. vegetable oil. Pin Healthy No Bake Cookies with Coconut Oil. Is coconut oil really good for you? Coconut oil is solid at room temperature, so cooks are experimenting with using it instead of butter or vegetable shortening to make pie crust and other baked goods that require a solid source of fat. Bake with it: This oil also works amazing for baked goods. Veggies baked or sautéed in a little coconut oil are delicious. See more ideas about recipes, food, coconut oil recipes. Coconut is a wonderful flavor and there's no problem using coconut oil occasionally. See how many of these uses you've tried! Now this one is made with yeast- fear not! Coconut oil has recently been dubbed the "world's healthiest oil." Enjoy Sneaky Beet Brownies from Fit Foodie Finds. Here are just a few of the ways that coconut oil can help improve your health. The coconut oil is a stark, bright white color and has a fresh coconut smell. If this is a déjà vu recipe, you are certainly right. Adding unrefined coconut oil to brownies allows a rich chocolate flavor with hints of coconut and, best of all, allows them to be super moist.. Coconut oil is 100% fat, 90% of which is saturated. Coconut flour is highly absorbent, and for this reason you will barely need any coconut flour to successfully produce a recipe. Coconut oil will remain in a solid state when the temperature is below 76 degrees Fahrenheit. Corn, soy, and similar mainstream oils have been contaminated with excessive pesticides and genetically modified organisms (GMO’s), which can be extremely harmful to your health and metabolism. 7. I like making this in the beginning of the week, portioning it out into squares and reheating in the morning. https://www.goldenbarrel.com/recipe/coconut-oil-no-bake-cookies Healthy Baked Oatmeal. Keep both varieties on hand to use for different dishes according to your tastes, as the coconut flavor is beneficial in some dishes, but overpowering and unwelcome in others. It works in savory dishes and stir fries! Roasted Sweet Potatoes in Coconut Oil. Plus, coconut oil is the healthiest fat to cook with! 6. You can bake with it! Coconut oil is a natural heart healthy saturated fat that has become increasingly popular compared to other oils we once viewed as healthy. And if you're preparing a Thai dish, cooking with coconut oil may be essential. I use it in a variety of ways from sauteing vegetables to replacing the vegetable oil in my baked goods. Actually, you’ll see coconut oil all over our baked good recipes on Fit Foodie Finds because it’s our favorite oil to bake with. YOU CAN BAKE WITH IT. Add chicken breast to dish and spread coconut oil on top of chicken and season. Vanilla extract; Dry ingredients. Extra virgin coconut oil is extracted from the meat on the insides of the coconut through a cold-expeller press. April 26, 2018 by Jolia Allen. Coconut oil is widely available in Asian and African grocers, and in some large supermarkets. It gives the sweet potatoes a lovely sweet coconut flavor. I have made this before with baking powder in my early blogging days. Virgin-pressed coconut oil imparts a strong coconut flavor on food, even after cooking or baking, while more refined versions do not have any detectable coconut flavor. A paleo, vegan and gluten free treat! 7. The oil has a high degree of saturated fat, so it does not become rancid easily. While it’s definitely not a healthy fat per se, the answer isn’t so simple. Almost over thousands of studies have proven, coconut oil to be one of the healthiest foods. Coconut Oil Brownies. Not only is coconut oil extremely versatile in the many ways you can use it in cooking and for beauty, it also offers plenty of health benefits. If coconut oil has a regular place in your pantry, you may already know what a treat it can be to bake with. Coconut oil is new to many people but it is much like olive oil. Bake for 18-20 minutes depending on thickness, until cooked through and internal temperature reaches 165 degrees F. How to meal prep baked coconut chicken: This Baked Coconut Chicken has been a mainstay. Coconut Lemon Poppyseed Loaf from The Healthy Maven. 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