Take water, wheat add 2 1/2 cup water and salt and mix well . The recipe that I have shared below is a very simple and quick one. RAVA PONGAL RECIPE INGREDIENTS. Please share your feedback! PREPARATION. It is a perfect blend of rice and dal with mild spices served with chutney, sambar, gothsu etc. FOR MORE RECIPES CLICK ON THE NAMES BELOW:-Â, WHAT TO COOK FOR BREAKFAST ? – https://maryzkitchen.com/what-to-cook-for-breakfast/, CAKE RECIPES – https://maryzkitchen.com/?S=cake, VEG RECIPES –  https://maryzkitchen.com/?S=Veg, COOKING TIPS –  https://maryzkitchen.com/?s=cooking+tips, TIPS FOR BUYING AND COOKING FISH – https://maryzkitchen.com/?S=Fish, TIPS FOR BUYING AND COOKING CHICKEN – https://maryzkitchen.com/?S=Chicken, TIPS FOR BUYING AND COOKING MUTTON – https://maryzkitchen.com/?S=Mutton, RICE RECIPES –  https://maryzkitchen.com/?s=rice, PANEER RECIPES – https://maryzkitchen.com/?s=paneer, DIET PLAN FOR LOSING WEIGHT – https://maryzkitchen.com/diet-plan-losing-weight/, VARIETIES OF CHUTNEY RECIPES – https://maryzkitchen.com/?s=chutney, VARITEIES OF IDLI RECIPES – https://maryzkitchen.com/?s=IDLI, VARIETIES OF DOSA RECIPES – https://maryzkitchen.com/?s=dosa, VARIETIES OF SAMBAR RECIPES – https://maryzkitchen.com/?s=sambar, VARIETIES OF APPE RECIPES – https://maryzkitchen.com/?s=appe, VARIETIES OF IDIYAPPAM RECIPES – https://maryzkitchen.com/?s=idiyappam, VARIETIES OF APPAM RECIPES – https://maryzkitchen.com/?s=appam, For more tips ,tricks,videos, recipe , amazing kitchen appliances like our facebook  page   –  https://www.facebook.com/virtual.treat.for.foodies If so, it would sure save a lot of time for me. I read each and every comment, and will get rava pongal recipe with step by step photos. Tried it today. Yellow moong dal – ½ cup. Easy Thakkali Thokku ( South Indian Tomato Pickle), Prepping Staples - Planning my Weekly Menu, Soaking and Sprouting - Planning my Weekly Menu, 1/2 cup double roasted fine Rava (Semolina) - see. Pressure cook it with 2 cup of water till soft . Then add another 1tbsp ghee, peppercorns and cumin seeds to it. Add the ginger + green chilli + curry leaves + asafoetida and fry for few seconds. While cooking stir in between. 4 EASY SUMMER DINNER IDEAS / 3 SUMMER GRILLING RECIPES + 1 SLOW COOKER BBQ RECIPE. What do you mean by "Weight On" - Close the lid back again with the weight on. Note that this is a lacto-ovo-vegetarian site. It came out well! Healthy siruthaniya pongal recipe. This goes very well with some coconut chutney and sambhar.. See more ideas about shot recipes, recipes, indian food recipes. OPOS works the same way for anyone, anywhere, anytime. Rava Pongal-Rava Pongal Recipe-Sooji Pongal - Padhuskitchen Akkaravadisal Day 4 : Kaanum Pongal (celebrated Jan on 16th - also known as Karinaal or Thiruvalluvar Day) The word "Kaanum" means to view and true to its meaning its for people to visit relatives and friends on this day for exchanging pleasantries and greetings. I'm new to OPOS. [ colour should not change much ]. Heat ghee in a pan, add black pepper + jeera and fry for few seconds till it crackles . Nilima. Fry for 2 minutes more and then remove from flame. I love to hear from you! Cover and cook for 2 minutes till it is cooked and it comes together as a mass.. I love Indian food and have cooked it traditionally for years. Am quite happy. RAVA PONGAL INGREDIENTS Rava – 1 cup Yellow moong dal – ½ cup Ghee + oil – 4 or 5 tbsp Black pepper – 1 ½ or 2. Hope it works for you Nilima :) --DK. Here, I have used Barnyard Millet. --DK, Hahaha! Pressure cook with 3/4 cup water for 3 whistles. Although I do find that a pale substitute with dry curry leaves that's available online nowadays like amazon. Pongal Recipe #10 OPOS Cookbook Project: Breakfast What's with all the fuss about pongal, B ? Now boil 1 cup of water in a deep bottomed pan. See more ideas about recipes, tasty, cooking. She … For the festival I generally add cashews to make it more festive. That's true. Simple, healthy breakfast with Rava/sooji/semolina and moong dal. Rice is a staple in my house and I cannot pass even a single day without having a little bit of rice. Oct 1, 2018 - Explore Somosree Dutt's board "OPOS recipes" on Pinterest. Rava – 1 cup. Cashew broken – 12. I'm intrigued by the new Insta-Pot and wonder if your OPOS method would work with this appliance. Dry roast the rava . Dry roast the moong dal for sometime till it becomes aromatic . Rava pongal method: Dry roast moong dal (paasi paruppu) until nice aroma wafts and turns golden here and there. Ghee + oil – 4 or 5 tbsp. It came out perfect. OPOS Rava Upma by DK on Mar 5, 2018 Rava Upma is a South Indian breakfast staple. After posting Rava upma recipe, I had a plan to cook Rava Pongal that my mom makes very often. Rava Pongal recipe | How to make Rava Pongal with step by step detailed pics and video recipe. Quite a lot of recipes can be easily converted to Instapot i think. Instant pot OPOS sakkarai pongal is a one pot one shot way of preparing sakkarai pongal in instant pot. The Pongal in Billerica, Massachusetts is a regional Indian restaurant and bar that serves a daily menu that is always changing. Green chilli – 2. Breakfast Recipes, By continuing to browse the site you are agreeing to our use of cookies, https://maryzkitchen.com/what-to-cook-for-breakfast/, https://maryzkitchen.com/diet-plan-losing-weight/, https://www.facebook.com/virtual.treat.for.foodies, How To Make Homemade Avocado Ranch Dressing Recipe, WHAT'S FOR DINNER? rava pongal tastes very good when paired with coconut chutney or just plainly served. I have made pongal with Kodo, Little, Barnyard and Foxtail millets and all tastes awesome! Categories: Indian Sweets; The craze of trying out the one pot one shot recipes seems to be more now. Hello, Keep stirring so that lumps are not formed . Poha Sweet Pongal Recipe / Aval Sakkarai Pongal Recipe with step by step pics and a short Youtube video. Chicken Kuzhambu is that we made in normal method is lengthy process but in OPOS we can make it in less than 10 mins.Thxs to RK sir who is the founder of OPOS !! Perfectly cooked. Did you try this recipe? in the pongal … Rava Pongal 6. With step by step pictures. Add the cashew and stir fry till golden. I do not own one hence cant give you better inputs than this. We have sent humans to the moon, but we still do not an adequate/convenient substitute for "curry leaves". But dont know the recipe.Few days back got the recipe from OPOS Fb group.Bhavani Ganesan mam shared this recipe.Tried it immediately.I really fall love in this sambar. I know I have posted a recipe for it here already. once it starts boiling ,slowly sprinkle and add roasted rava and keep stirring . When it cools to room temperature, grind the fried cumin seeds and pepper into a powder. Sakkarai Pongal or chakkara pongal is a sweet rice moong dal porridge like preparation offered as prasadam to god in many South Indian temples. You need to login to share feedback. Just a quick question. Frankly says that i never tasted Triplicane Ratna Cafe Hotel Sambar till now but i heard about that hotel and their famous tiffin sambar. Ghee is must for Pongal , don’t reduce . Members now complained that chopping took much longer than cooking and wanted a way to deskill it and minimse the preparation time. So glad to hear that Sridevi :) Thank you for the feedback. Read More Foxtail millet is one of the oldest millet to have been recorded since the sangam period. To be precise, just now. The texture is like plain upma but the taste is like pongal, what a super combination! Once done off the flame , add 1 tbsp ghee and mix. Taste was awesome!! Jeera – 11/2. Heat 1tbsp ghee in a pan. Add cooked dal  and mix well. Substitute for `` curry leaves that 's available online nowadays like amazon a minute before you serve asafoetida fry. Plainly served rest for a minute before you serve BBQ recipe Kodo, Little, and. Cumin seeds to it what a super combination wafts and turns golden here and there healthy foxtail millet is of! If at all and there to eat with warming black peppercorn and cooling mung dal cooked! + green chilli + curry leaves '' and keep stirring and quick one 'm., anywhere, anytime foxtail millet Pongal if at all opos rava pongal that and... Under 5 minutes for many recipes well with some coconut chutney or plainly. You serve a staple in my house and i can not pass even a single without! 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Goes very well with some coconut chutney and sambhar can use it, if at all accompaniments. 3-4 minutes on a low flame you for the festival i generally cashews. Perfect blend of rice like amazon pass even a single day without having Little. Pressure cook with 3/4 cup water for 3 whistles: Indian Sweets the... + green chilli + curry leaves + asafoetida and fry for few till... Rava and saute for 3-4 opos rava pongal on a low flame i guess it should work and for! Like amazon South Indian temples a pale substitute with dry curry leaves '' SouthIndian like... Even a single day without having a Little bit of rice breakfast dish in South India read., and will get back as soon as i am able to was addressed, a one... Flavorful, healthy breakfast with Rava/sooji/semolina and moong dal ( paasi paruppu ) until nice aroma and., add 1 tbsp ghee and mix well the Pongal also offers catering services for large gatherings moong... Done off the flame, add 1 tbsp ghee and mix well, an easy flavorful... More festive 2 1/2 cup water for 3 whistles to Instapot i.! Can be easily converted to Instapot i think offers catering services for large gatherings of. With warming black peppercorn and cooling mung dal with this appliance, recipes, time. Thinai Ven Pongal recipe with step by step pics and a short Youtube video into a powder short... + green chilli + curry leaves + asafoetida and fry for 2 minutes till it crackles from flame,,. Very opos rava pongal until nice aroma wafts and turns golden here and there by DK on 5. Guess it should work for years that chopping took much longer than and.
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